Currently, all of our meals are produced within the same facilities and as such, we can not guarantee that meals are not exposed to gluten during the production process. This means that customers who are limiting their gluten intake can enjoy our Gluten Friendly meals (no gluten-containing ingredients), but we don't recommend them for anyone with Celiac or any other gluten sensitivity disorder.
You can view our current and future menus here and filter for our Gluten Friendly options to see what meals we offer for a gluten friendly diet. You can set the Gluten Friendly filter in your Tovala App so that each week you see these options first on the menu when making meal selections.